Welcome to Chez Moi


Sunday Lunch Menu

2 Courses £8.95, £10.00 after 5 pm

Roast only £6.95, Half Carafe of wine £7.95

Bottle of Prosecco or rose Prosecco £13.95


Starters


1. Melon & Coulis £4.95 

Melon with sorbet & summer fruits

2. Moules a la Mariniere £6.95

Steamed mussels with shallots, garlic, parsley & white wine

3. Chicken Liver Pate £4.95

Chicken liver pate with baguette 

4. Tempua King Prawns £2.50 extra or £7.85

Tempura king prawns with sweet chilli sauce

5. Garlic Mushrooms £4.95

Garlic mushrooms with parsley & cream

6. Prawn Cocktail £5.25

Prawn cocktail with Marie Rose dressing


Mains


1. Salmon with Hollondaise £7.00

Salmon with wilted spinach and Hollondaise sauce

2. Chicken with Halloumi £7.95

Chicken breast with Halloumi & Formby asparagus

3. Lamb Chops (£2.95 extra) or £9.95

Lamb chops with minted peas

4.  Sirloin steak  au Poivre (£6.95 extra), or £14.95

9 oz Sirloin steak with pepper sauce, or plain 

5. Fish & Chips £6.95

Fish & chips with mushy peas & tartare sauce

6. Burger & chips £8.95 

Beef burger with chips

Roast of the day beef or turkey 





Home made desserts from the blackboard